.Our Butchers famous dry cured bacon is cured by ourselves and tastes how bacon used to taste. It is the BBC Good Food Guide's Favourite Bacon.

Our Butchers award Winning sausages (The Guardian) are made by us with our own pork, using carefully blended seasoning to bring you the highest quality sausage available. Best cooked in the oven. Delivered in 500g packs.

Carefully selected lamb according to the time of year, and the quality available, to make sure we always bring you the best. From Orkney, Rare Breeds, Scottish, Welsh, and locally farmed lamb. Please click on a link for more information.

This is Rare Breed, High Welfare Pork, farmed fully free range, using no growth promoters or antibiotics (unless the animal is sick). These breeds are farmed in Derbyshire and give better crackling than mass produced supermarket style pork. Breeds include Gloucester Old Spot, Saddleback, Berkshire, Tamworth and British Lop.

We have hunted all over the UK to bring you what we believe to be the very best grass fed beef possible, farmed in a clean environment and to the best standards possible.

These are Free Range Farmyard Chickens- the Label Anglais Gourmet Chicken.

They are British Chickens based on the French Traditional breed, full of flavour. Highly recommended by Derek Cooper of Radio 4.

For a special selection of hampers, with beef, lamb, and pork.